Holiday Sugar Cookies — Vegan & Gluten Free!

Vegan Holiday Sugar Cookies anyone?! If you are subscribed to my newsletter, I recently told you I just found out that I'm allergic to eggs and sensitive to gluten. What I mean is, I should not eat eggs at all anymore, but eating some gluten every once in a while is fine.  So from now on all my bakes will be dairy and egg free, and I'll be coming out with gluten free bakes as well! My traditional sugar cookie recipe was full of ingredients I now cannot have, so I made up a new one.  My new holiday sugar…

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No Bake Peanut Butter Bars — Vegan & Gluten Free

These quick and easy no bake peanut butter bars are bound to be a real crowd pleaser. This recipe comes together in no time at all and all you have to do is pop it in the fridge until you're ready to eat it.  Plus they are vegan and gluten free! Perfect for anyone with dietary preferences or food allergies.  I get a real craving for peanut butter sometimes and these really hit the spot for me. Soft, sweet, peanut buttery and topped with chocolate. I made these for the first time in a baking class I'm taking to learn…

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Blueberry Crumble (Gluten & Dairy Free)

While I was home on vacation, I wanted to make a blueberry crumble with fresh bluberries. My husband and I went to pick the berries fresh at a cute farm stand and it turns out a very windy storm we just had ruined the blackberry crop and there weren't any blueberries left to pick. Sad face! So I bought a couple pints of fresh already picked blueberries from the farm stand and contemplated what fruity dessert I could make with them. I did some experimenting with almond flour and almond butter and created a gluten and dairy free blueberry crumble.…

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Easy Homemade Applesauce

I. Love. Applesauce. So of course the first thing I did after I went apple picking was go home and make applesauce! It's so ridiculously easy to make too.  You can eat it for breakfast, snack, dessert...heck eat it for lunch or dinner too if you want.  For my birthday in September, I decided I wanted to go apple picking. The only variety they had that day since it was early in the season was Jonamacs. I've never had them before, but they're supposed to be good for baking.  They sure made a really yummy applesauce.  Applesauce Time! Prep Apples…

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Fruity Smore’s Bars—No Bake, Gluten & Dairy Free

After I made the Smore's Ice Cream, I had some leftover chocolate ganache and almond flour graham cracker crumbles. I vowed to try and make a new recipe with them instead of eating them.I thought what if I made smore's but in bar form, maybe with an extra flavor added in? Then the fruity smore's bar was born. It's a layer of graham cracker crumble, chocolate ganache, raspberry jam, and finally toasted italian meringue on top. YUM.  I forgot to mention to, it's no bake! The only thing that has to be "cooked" is making a sugar syrup in a…

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Chocolate Birthday Cake (Dairy Free with Gluten Free & Vegan Options!)

Years ago, my mom made a chocolate cake for my birthday and she used this recipe. We never turned back after that. This is truly the best chocolate cake you will ever eat. All credit goes to Robyn over at Add a Pinch blog where we found the recipe, but I simply had to share this with you all. This is the cake I turn to for a lot of special occasions because I am a huge chocolate lover, and what's better than a classic chocolate cake? I dress it up with raspberries and some raspberry jam in the middle.…

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Lemon Blueberry Torte—Gluten Free

I used to do this thing where I would try and bake what the bakers are making on the Great British Baking Show, so this recipe popped out of the signature challenge of an episode. The requirements were to make a torte cake which has no wheat flour and more than one layer. I decided on a lemon blueberry almond meal torte cake with whipped vanilla cream cheese frosting. I decided on the lemon blueberry flavor because I always gravitate towards chocolate and wanted to try something different and boy was I pleased with the results!  I made 2 almond…

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Smore’s Ice Cream—Dairy Free

I'm on an ice cream kick this summer if you couldn't already tell. It's certainly hot enough out to be eating it all day long too. I had an idea for a smore's ice cream mulling around in my head for a bit now. Then I saw that National Smore's Day was coming up, so I took it as a sign. What's better than marshmallow, chocolate and graham cracker bits all swirled into a custard vanilla ice cream? Nothing, that's what.  My ice cream is of course dairy free, but for this one I decided to make it gluten free as…

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Mom’s Strawberry Almond Milk Ice Cream

It's definitely strawberry week in my house! Strawberry jam, strawberry coconut milk ice cream were posted last week and now I moved on to strawberry almond milk ice cream. My mom doesn't eat coconut milk, so I made an almond milk version for her.This recipe isn't as creamy as the coconut milk version, but it is just as delicious! Almond milk has a lot less fat than coconut milk, so this ice cream could be said to be a little healthier as well. But I wouldn't say too much healthier because they both obviously have some sugar in them, ha!…

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Strawberry Ice Cream—Dairy Free (Coconut Milk)

I finally got around to making some homemade ice cream for the summer and this new strawberry ice cream I came up with does not disappoint! It is creamy and absolutely delicious. The flavor is not like your typical strawberry ice cream. I definitely believe the custard base I use is what brings this ice cream to the next level. My husband's eyes popped right out of his head after he tasted it. This homemade ice cream is more than worth the effort.  I made this ice cream with a custard base that has to be cooked because it has egg…

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